Turmeric Pumpkin Chocolate Bread      South Africa livestock and poultry industry faced with rising input costs      Soil is the stomach of the plant      How does a crop’s environment shape a food’s smell and taste?      Sniffing out a truffle hunt in the Cederberg      The Mohair Empowerment Trust: Relationships that empower      Trophy hunting quotas for South Africa in 2020: leopards, elephants and lion bone exports      Easy meat: The case of the pork industry in South Africa      It's true‚ South Africans are the continent’s biggest boozers      What does the shift to ‘level 1’ of the lockdown mean for South Africa agriculture?     
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Agri News Net

Suid Afrika -Boere in die droogtegeteisterde Noord-Kaap voel positief nadat weervoorspellers aangedui het dat goeie reënvooruitsigte op die kaarte is vir dié provinsie. Luidens die president van Agri Noord-Kaap, Nicol Jansen, is ‘n La Nina-fase voorspel, wat daarop dui dat die provinsie goeie reën sal ervaar vanaf November vanjaar tot Februarie volgende jaar.

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By monitoring crops through machine learning and satellite data, scientists have found farms that till the soil less can increase yields of corn and soya beans and improve the health of the soil - a win-win for meeting growing food needs worldwide.

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Africa earns a mere 10% of the total value of its agro-value chains. In the cocoa value chain (Africa produces 70% of the world’s cocoa), only a dismal $2 billion out of the more than $100 billion in chocolate revenues annually returns to the continent.

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South African farmers are aware of the need to prevent soil acidification and therefore lime their soil. But data obtained over nearly two decades has revealed that too little lime is being applied to reduce soil acidity.

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MESSAGE OF THE WEEK

Work joyfully and peacefully, knowing that right thoughts and right efforts inevitably bring about right results.

WEEKLY FARMING PHOTOS

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HEADLINE NEWS OF THE WEEK

Henry Geldenhuys
TLU SA is still very concerned about the ANC holding on to expropriation without compensation and nationalising the Reserve Bank,” says Mr Geldenhuys. “Creating trust with investors to build the economy should take centre-stage, but is an impossible feat if the government sustains this policy.”

Henry Geldenhuys

http://farmingportal.co.za/index.php/all-agri-news/press-release/5048-change-the-policy-not-the-level-says-tlu-sa
Dr Victor Yamo
 “Antibiotics are the silent props of factory farming systems, preventing stressed, confined animals from getting sick in the dismal conditions they live in. Currently, seventy five percent (75%)  of all antibiotics produced globally are used in farming and there is ample science showing how antibiotic overuse on factory farms is leading to antibiotic resistant organisms (Superbugs) which are spreading to the farm workers, the environment and into the food chain ultimately getting to the consumers and the general public.

Dr Victor Yamo

http://www.farmingportal.co.za/index.php/all-agri-news/press-release/5051-factory-farming-and-the-super-threat-to-our-health
Dr Thulasizwe Mkhabela
There was great wisdom in designating agriculture as an essential service thus sparing the sector the worst of the effects of the lockdown restrictions. Furthermore, agriculture mainly produces food, and people will always demand food and the lockdown restrictions also led many to start cooking and eating at home and adopting new habits and hobbies such as baking, which assisted in the demand for agricultural products.

Dr Thulasizwe Mkhabela

http://www.farmingportal.co.za/index.php/all-agri-news/news-of-the-day/5008-south-africa-agriculture-as-a-beacon-of-hope-amid-dire-gpd-data

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