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Vegetarians and vegans aren't the only ones avoiding meat, according to Jack Cowin, a man who made his fortune selling burgers and who is now a firm believer in meat alternatives.

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South African interest rates, which have been stuck at a 14-year high since May, should be in a downward cycle by the second half of next year, giving beleaguered consumers some much-needed relief, according to economists.

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Though biotechnology is most often seen as a tool to meet Africa’s food needs, it could also play a role in protecting the continent’s unique biodiversity.

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There are two important answers to the question “why do we need more trees in farmland?” One is global and one is local.

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As South Africa seems to remain woefully static, the world around us is undergoing seismic shifts. That is not to say we are not deeply impacted, we are, but we are not responding effectively to these changes. This is an uncomfortable truism. 

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For decades, scientists have been warning about potential future effects of global climate change, including more frequent wildfires, longer periods of drought, and sharp increases in the number, duration, and intensity of tropical storms.