The soil of the earth      What We Do To The Soil, We Do To Ourselves’: Reforming Agriculture From The Ground Up      Engineered microbes could tackle climate change – if we ensure it’s done safely      Day 1 – The origin of life on earth-       France to help wine industry with $150 million in aid for vines uprooting      VIEWPOINT- 7,2 million cattle to be vaccinated in South Africa ?      1996 vs 2025: What R100 could buy in South Africa then and now       With its planet-friendly protein, Farmless wants to dramatically outperform animal agriculture      South Africa -Weeklikse Landbou Nuusoorsig - Weekly Agriculture News Summary 26th November 2025       Weekly Health News Quanlim Life LifeIselect -26th November 2025      
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  • World of Agriculture without emissions

    Agriculture is an important driver of climate change: it currently generates around a quarter of global greenhouse-gas emissions.

  • Livestock wearables: cow mask to reduce methane emissions

    This year an EU grant supported company called ‘ZELP’ (Zero Emissions Livestock Project) is conducting large-scale pilots of its patented wearable device for cattle.

  • Animal husbandry and emissions: incomplete calculations

    On November 2, Corriere della Sera once again took it out on animal husbandry, accused of being one of the main sources of greenhouse gas emissions. Too bad that the calculations released by the media are incomplete.

  • Cost of a net-zero world ‘much higher’ than estimated

    The extra amount the world must spend each year to create a “net-zero” emissions economy is equivalent to half all profits now generated by companies globally, consultancy group McKinsey estimates in a report on the energy transition.

  • The Agrifood Sector Needs $205 Billion per Year to Cut Half of Global Food Emissions

    Investment from the agrifood sector of up to USD $205 billion per year between 2025 and 2030 could achieve up to 9 gigatons of CO2 equivalent of mitigation annually by 2030, according to new reports. 

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