• The South African beef industry has seen enormous growth in exports over the past couple of years, generating an estimated US$144 million in 2017.

  • High maize prices and a downward spiral of beef prices are putting pressure on cattle farmers and could see many in the beef industry going out of business.

  • I am ending this week, not by highlighting an agricultural story that dominated the news headlines – as it is typically the case — but some encouraging developments for the South African beef industry.

  • South African cattle farmers have had a mixed year in 2025, with glimmers of progress overshadowed by persistent challenges. Better summer rains in 2024 improved grazing conditions and lowered feed costs, creating optimism for the industry. Beef exports also soared, rising 30% from 2023 to 38,657 tonnes in 2024, with 57% fresh and 43% frozen beef. Markets like China, Egypt, UAE, Saudi Arabia, and Mozambique fueled this growth after export bans, triggered by 2023’s foot-and-mouth disease (FMD) outbreaks, were lifted in mid-2024.
    Yet, farmers report 2025 as financially taxing. Renewed FMD outbreaks in regions like KwaZulu-Natal and North West led to temporary export market closures to countries such as China and Namibia, disrupting recovery. Coupled with falling weaner prices and subdued domestic demand due to economic pressures, farmers face significant financial strain, with the full impact still unfolding.
    Hope lies in strengthened collaboration between the Department of Agriculture and industry groups. Vaccination efforts, backed by over 900,000 doses and R42 million for procurement through Onderstepoort Biological Products (OBP), are set to ramp up in late June 2025. For lasting success, the industry must prioritize animal health, domestic vaccine production, and enhanced surveillance. Expanding beyond OBP by leveraging private sector expertise and upgrading state facilities is essential to meet growing needs.
    Through unified efforts among government, private sector, and organized agriculture, South Africa’s cattle industry can build on 2025’s gains, overcome setbacks, and secure a resilient future.
    South African farmers are in high spirits as they work tirelessly to bring in what promises to be a bountiful harvest in 2025. Favorable weather, including ample summer rains in 2024, has boosted crop yields and grazing conditions, setting the stage for a robust season. Fertilizer, fuel, and seed prices are expected to increase, driven by global supply chain pressures and local economic factors, potentially squeezing margins despite strong market prices.
    With a great harvest underway and strategic planning for the next season, South Africa’s agricultural sector is poised to strengthen its vital role in the economy, provided it navigates rising costs effectively.

    Maize demand in the Southern African region is expected to remain strong in the 2025-26 marketing year, which commenced in May (this marketing year corresponds with the 2024-25 production season). One of the countries that imported most maize in Southern Africa in the 2024-25 marketing year was Zimbabwe.

    The country accounted for 56% of South Africa's maize exports of 2.3 million tonnes that year. In the 2025-26 marketing year, Zimbabwe's maize demand is expected to be smaller but remain substantial. The previous season presented unique challenges, primarily the mid-summer drought. This led to a 60% decline in Zimbabwe's maize production, leaving the country with only 635,000 tonnes of harvest. This was far below the 2,0 million tonnes Zimbabwe required for its domestic annual consumption. Thus, imports played a crucial role in meeting domestic needs.

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  • Foot-and-Mouth Disease is caused by the Foot-and-Mouth disease (FMD) virus, an aphthovirus. Seven distinct serotypes occur (A, O, C, S.A.T.1, S.A.T.2, S.A.T.3, Asia 1), each with several subtypes.

  • Foot and Mouth Disease (FMD) is a highly contagious viral disease affecting cloven-hoofed animals like cattle, sheep, goats, and pigs, causing significant economic losses through reduced productivity, trade restrictions, and control costs.
  • It begins, as it often does, with the quiet. A misty dawn, the low murmur of hooves on hay.

  • Every day, producers work hard to protect their crops from threats they can see – drought, pests, diseases, weeds. But some of the biggest risks are the ones that arrive quietly,
    often unnoticed, until the damage is done.

  • Major changes in how South Africa prevents and deals with outbreaks of plant and animal diseases, including foot-and-mouth disease, could be on the horizon.

  • Foot-and-mouth disease (FMD) continues to cast a long shadow over South Africa’s agricultural economy, jeopardising trade relations, disrupting rural livelihoods, and threatening the future of the livestock industry.