Belching bovines are a primary culprit when it comes to greenhouse gas emissions. Farmed livestock are responsible for 14.5% of all emissions related to human activity, and cows make up by far the largest proportion of that.
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Expansion of the livestock sector in South Africa has been driven primarily by a surge in local meat consumption, particularly chicken meat, according to a recent US Department of Agriculture (USDA) Global Agricultural Information Network (GAIN) report.
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The climate for farming insects is fantastic, supports net zero aims, will help provide a sustainable circular economy, and adds to the rich tapestry of UK farming.
Global trade in wild animals is soaring – South Africa’s laws aren’t doing enough to prevent harm
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The quantity and complexity of commercial wildlife trade laws has grown globally over the past century.
Francis Vergunst and Julian Savulescu have compiled a list of arguments against eating meat to help you decide for yourself what to put on your plate.
The future of livestock farming 2030
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A cow lazily swishes its tail at a persistent buzzing, but the drone maintains its station hovering above the herd.
