Two crops or one? Sometimes, growing two crops simultaneously on the same piece of land -- called intercropping -- can benefit farmers. But it needs careful planning and resource management.

An approach that emphasises partnership and collaboration will see technology-driven farming reap financial and sustainability benefits

With the world's population expected to exceed nine billion by 2050, scientists are working to develop new ways to meet rising global demand for food, energy and water without increasing the strain on natural resources. Organisations including the World Bank and the UN Food and Agriculture Organisation are calling for more innovation to address the links between these sectors, often referred to as the food-energy-water (FEW) nexus.

In South Africa, the IoT industry can not only deliver more convenience and productivity to households and businesses, but can also help to tackle costly challenges like crime and infrastructure decay.

Agrimetrics’ Agri-Food Data Marketplace enables data-owners safely to share and monetise their data, whilst making it easier for data-consumers to find the information they need.

Fresh water is the most important resource for human life on earth. People can survive far longer without food than without water, and virtually all of our food sources require fresh water to grow or create.