WEEKEND-VIEWPOINT- The Huge Challenges of the South African Farmer

WEEKEND-VIEWPOINT- The Huge Challenges of the South African Farmer

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active
 
Being a farmer in South Africa has never been easy, but  the challenges are greater than ever. Farmers face rising costs, unreliable services, and ongoing uncertainty.

One of the biggest problems is water. Droughts, floods, and pollution in major river systems have made it harder for farmers to keep crops alive and animals healthy. Without clean, steady water, farming becomes almost impossible.

Electricity and infrastructure are also daily struggles. Load-shedding disrupts irrigation systems, cold storage, and production. Roads and railways are often in poor condition, making it difficult to move food from the farm to the market.

Farmers are also squeezed by rising input costs—seeds, fertilizer, animal feed, and fuel are all more expensive. Yet, the prices they get for their products often don’t match these higher costs.

On top of this, crime and land issues create fear and uncertainty. Many farmers live under constant pressure, worried about safety for themselves, their workers, and their families.

South Africa’s agricultural sector, despite the country’s internal challenges, has shown resilience over the past 25 years, contributing significantly to food security, employment, and exports. While the sector faces instability due to land reform challenges, climate change, disease outbreaks, and economic pressures like the strong rand and U.S. tariffs, it remains a cornerstone of the economy. The sector’s diversity, spanning crops, livestock, horticulture, and agribusiness, has been bolstered by technological advancements and export growth, though issues like traceability and biosecurity persist.
Commercial farmers dominate South Africa’s agricultural output, managing over 96 million hectares of agricultural land (80% of total land area), with 12.5% arable and 87% for pastures. They produce major crops like maize (15 million tons annually, making SA the SADC region’s top producer), citrus, grapes, and tree nuts, alongside livestock such as cattle, poultry, and sheep.
These farmers have doubled agricultural output since 1994, driven by genetic improvements and advanced practices, with maize yields quadrupling and soybean self-sufficiency supporting livestock. However, they face land reform pressures and biosecurity issues like foot-and-mouth disease (FMD) and avian influenza.
Smallholder farmers contribute to food security and rural livelihoods, supported by corporate and government programs. SAB’s programs reach over 500 farmers annually, with a focus on women and youth. The Agriculture and Agro-processing Master Plan (AAMP) aims to integrate black farmers into commercial agriculture, though progress is slow due to land reform and resource constraints.
Department of Agriculture, Land Reform and Rural Development (DALRRD): Shapes policy but struggles with land reform (30% farmland transfer target by 2014 unmet) and budget cuts, as noted in the Free State’s FMD response (30 cases in 2025).
South Africa’s agricultural sector, despite internal challenges, is driven by a mix of commercial farmers, agribusiness giants , industry bodies , smallholders, and some government efforts. Their collective contributions—bolstered by international partnerships—have sustained growth, with exports mitigating domestic economic stagnation. However, land reform, biosecurity, and trade barriers (e.g., U.S. tariffs) require urgent attention to maintain competitiveness. The sector’s adaptability, positions it to navigate these challenges, but systemic support from the  government is crucial for long-term stability.
South Africa grapples with deep-rooted problems like inequality, heated land debates, and economic squeezes, but its farming world has been a reliable anchor for 25 years. It's the backbone for feeding families, sparking jobs, and shipping goods overseas. Yet, it's not all smooth sailing—slow land reforms, wild weather swings, animal bugs, a super-strong rand, and fresh U.S. tariffs (30% slapped on since August 2025) keep things bumpy. From grains and herds to juicy fruits and mega-corporates, tech tweaks and world sales fuel the engine. But nagging issues like sloppy animal tracking and disease fights hold it back. Let's break down the heavy hitters molding SA farming today—their clout, cash drops, and real-world wins.
South Africa's farmers are in a tough spot. With land fights, wild weather, animal plagues like FMD, a rock-strong rand eating profits, and U.S. tariffs slamming exports, survival feels like a daily battle. The sector's been a quiet champ for years—feeding the nation, creating jobs, and raking in billions from maize, citrus, and meat. But solo acts won't cut it anymore.
It's time to team up with farming corporations to weather the storm.Thye have been rock-solid for decades. They're packed with dedicated folks who've been in the trenches—real pros who know the dirt under their nails.
These orgs aren't ivory-tower types spouting book smarts; they're built on hands-on grit, practical know-how, and lessons from busts and booms. Joining a corporation or co-op means pooling resources: shared tech for better yields, group bargaining for fair prices, and collective muscle against diseases or trade walls and the Government who still not believe how important farmers  are. Unity beats going alone. It's about keeping your roots firm, remembering where you come from, and laser-focusing on what works: experience over theory.
Farmers, the onslaught won't quit. But by linking arms with these steady orgs, you turn threats into triumphs. Stay grounded, stay sharp—your legacy depends on it. You need backup: join an organization that battles tooth and nail for you, not some armchair crew dreaming up laws that gut real farms,rooted in the soil, pushing back against plans that spell doom for hardworking growers. We have a lot of "fly by Night" who know nothing about real farming who want to make a quick bug out farming and get so involved that they want to rule the farming community.
Tune out the talkers with zero dirt on their boots or cash in the fight—they're all hot air. Listen to those who've bled for it: the ones who put money where their mouth is, who've stared down droughts and diseases, and still till the land. Practical pros, not pretty policies .Your farm's legacy? It's on you to shield it. Link up with true allies—before the storm hits full force. Stay fierce, stay farming and keep your dignity and self respect- You a not a sheep to follow.


DISCLAIMER

The views and opinions expressed in this program are those of the writers and do not necessarily reflect the views or positions of any entities they represent. The information contained in this website is for general information purposes only. The information is provided by CRA and while we endeavour to keep the information up to date and correct, we make no representations or warranties of any kind, express or implied, about the completeness, accuracy, reliability, suitability or availability with respect to the website or the information, products, services, or related graphics contained on the website for any purpose. Any reliance you place on such information is therefore strictly at your own risk.