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Changing what we eat could offset years of climate-warming emissions, new analysis finds

Changing what we eat could offset years of climate-warming emissions, new analysis finds

Food and Health
19 September 2020
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Plant protein foods—like lentils, beans, and nuts—can provide vital nutrients using a small fraction of the land required to produce meat and dairy.

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health , food , climate , emmions

Perceived perfection in our fruits and veggies comes at a cost

Perceived perfection in our fruits and veggies comes at a cost

Food and Health
18 September 2020
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Some time ago, on the way home, I decided to buy an apple.

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agriculture , fruit , Apple

Surplus food: The key to boosting household food security

Surplus food: The key to boosting household food security

Food and Health
16 September 2020
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One-third of all food produced is wasted. Yet that wasted food could feed the world’s malnourished four times over.

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food , household

Farmers face constant uncertainty and "Stress" in South Africa

Farmers face constant uncertainty and "Stress" in South Africa

Food and Health
11 September 2020
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Farmers in South Africa face constant uncertainty regarding weather, politics and market fluctuations - all factors out of their control.

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Farming , health , farmers , stress , Quanlim , family

New technology reduces 87% of sugars from fruit juice

New technology reduces 87% of sugars from fruit juice

Food and Health
10 September 2020
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As the globe marks World Diabetes Day this Wednesday, the founder of a juice company claims he has found a successful way to remove 87% of sugar from fruit juice.

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food , fruit , fruitjuice

Enough with 'local' and 'organic'. We'll begin to eat well when we farm well

Enough with 'local' and 'organic'. We'll begin to eat well when we farm well

Food and Health
08 September 2020
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As a farmer, I’m supposed to hate vegans and environmental activists, but that’s nonsense.

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food , organic , local

  1. How your brain is like a film editor.
  2. History Of Biltong
  3. You pick up 10kg flour and you weigh it in your hands and in your heart’-South Africa
  4. Feeding the Future
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  • The Future of Cocoa and Coffee Beans: Demand, Price, and the Climate Change Challenge
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